Vermont Pizza

PIZZA:
small pie 12″ $13
large pie 16″ $16.50
House made, Hand-tossed, Vermont Raised Dough.

Sauces:
Traditional red sauce, Garlic white sauce or BBQ.
also: Pesto base or Hot wing sauce. add $1

Gluten-Free base, 10″ $15
Cauliflower crust, 12″ $17

Slices $3.50 Toppings $0.25

Toppings: small pie $1.75
large pie $2.50

  • onions | mushrooms |black olives|
  • tomato| basil| jalapeño| banana peppers|
  • green pepper | garlic| roasted red pepper| eggplant cutlet |spinach |feta| ham |
  • pineapplesausage | pepperoni | meatballs | ricotta | cheddar | bacon | chicken |
  • chicken cutlet | pesto | anchovies |broccoli|

HOURS
Monday-Saturday: 11am-10pm
Closed Sundays.

802-244-7911
jimmzpizza.com